Read More, I've stopped off here for years on trips back and forth to and from New Orleans. Like to know if this would work for flounder/cod ?. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. Ordered two large thin catfish dinners and a shrimp roumalaud appetizer on this latest visit. If you have it in your files could you send it to me please? Then work on your appetite with images of the great raw and broiled oysters, the stuffed crabs, and the soft-shell crabs in their season (warm months . If this really bugs you, throw out the first batch of oil and start over. Middendorf's has also become famous for their six weeks of Oktoberfest celebrations that offer authentic German food every Wednesday and Thursday during October and November. Hope it works. I use 1 tablespoon fresh lemon per 1 cup of milk. Shop | Middendorf's Restaurant Home of the World Famous Original Thin Fried Catfish Shop Middendorf's Gift Cards make great gifts! In batches, dredge the fish through the egg mixture and then through the cornmeal mixture, then add to the hot oil, being careful not to overcrowd. Tender catfish fillets, lightly breaded in a Southern seasoned cornmeal mix and fried to perfection! Make sure the fillets are cooled before wrapping them in the foil, otherwise, they'll get soggy in the fridge. In a second pie plate, beat together the eggs, hot sauce, some salt and pepper and 1/2 cup water. Add 1 tablespoon fresh lemon juice to 1 cup of plain milk. We like to call it Pfeifer Farm, and its a peaceful, happy place. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. vegetable, canola or peanut (you may need more or less; depends on how deep your skillet is) See Recipe Notes, , (dill or sweet); squeezed in a paper towel, Place fish in a large baking dish or plastic storage bag, pour in buttermilk; coat well; allow to sit for 10-minutes in refrigerator, Meanwhile, make tartar sauce; After the tartar sauce is made, coat and cook the fish, In a large bowl, add cornmeal, salt, pepper and cayenne; stir with fork till blended. 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You'll love this 3-step recipe and it's ready in less than 20-minutes! Fry the catfish fillets in batches, usually one or two fillets at a time. If you make this recipe, please scroll down and leave a rating and comment! I'm glad you enjoyed your homemade catfish! For restaurant-quality fried catfish at home, the oil has to be hot enough, but not quite to the smoking point. There was a problem saving your notification. If you are a resident of another country or region, please select the appropriate version of Tripadvisor for your country or region in the drop-down menu. We would be honored for you to be part of our history, part of the Middendorfs family. Oktoberfest seems to be as much a part of Middendorf's now as our catfish." Oktoberfest at Middendorf's Slidell will be held every Friday for six weeks, Oktober 4, 2019 - November 8, 2019. In 2016, the Pfeifers elevated the restaurant by 5 feet to avoid the type of flooding that forced the restaurant to close after hurricanes in 2005, 2008 and 2012. Dip catfish into milk then dip into cornmeal dredge until completely coated. The site of Middendorf's has a rich history. What you're doing. The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. After more than 40 years of working in the restaurant, with no family to hand the restaurant down to, Susie decided to sell the family business. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. Understand, I've been reading about this place for years and years, well before the current owners took the reins, so there is cause for concern about building a pyramid up in one's mind. Louis Middendorf and his wife Josie opened the restaurant in the tiny fishing village of Manchac on July 4, 1934. I use a 10"inch cast-iron skillet and cook two fillets at a time. It's my go to every time. Combine cornmeal and corn flour in a large bowl. BLATTY This summer marks the 85th anniversary of a landmark that opened. Although they have not strayed from the recipes and specialities that made Middendorfs famous, this energetic husband-wife team are always looking for fun and exciting things to add to the Middendorfs experience. It is mild-flavored and benefits greatly from a dip in the horseradish hot sauce provided." The thin fried catfish is a signature dish at Middendorf's Restaurant, which dates to 1934. Good sign. The service staff is always been stressed, and while they deliver everything on time, they don't visit the table as much as you might expect. Especially when it comes to fried catfish! You can make buttermilk by adding fresh lemon juice to plain milk. My favorites are the thin fried catfish and the crawfish cakes. Yummy coleslaw and the gumbo is the best i've ever had!!! Add shallots, garlic, and ginger and saut until soft. What you're doing. Three minutes allows the bottom side of the fillet to cook and become firm. Eventually, there will be a pond out there too. Thank you for sharing! In September, its Fettuccine Frenzy every Wednesday, Thursday and Friday. After flipping the fillet, let it cook for another 3 minutes again, DON'T TOUCH IT. It definitely has a great atmosphere and is in a unique location. I've stopped off here for years on trips back and forth to and from New Orleans. Order fried catfish salad, po-boys or plates. The Pfeifers are set to open a second location of Middendorfs in Slidell over the July 4th weekend. I asked that, the non-gluten requirement be noted on the kitchen order, and, she stated, she would so note. Their fried shrimp and boiled shrimp are also delicious. Can you use the coating for other fish? Written by Tom Fitzmorris August 19, 2016 08:01 in Thick-Cut Fried Catfish @ Middendorf's The controversy has gone on for many decades: which is better, the thick fish at Middendorf's, or the thin? And go get yourself the Mittendorf Special!I grew up in Louisiana but had never been to Mittendorfs. Choose from E-Gift Cards or Traditional/Physical Gift Cards. I say the thick, because it's about as thick as I remember the thin fish being when I first started eating there . I'm glad you liked the fried catfish recipe! Your email address will not be published. As tempting as it may be to turn it--don't. Shallow-fry catfish pieces for 2 minutes on each side. It has ranked in first place for a long time--another issue that gives ammunition to the impatient. Did you know that JavaScript does the following? Cut catfish into thin fillets. The instructions were easy to follow making it easy to be successful. 30160 Hwy 51 S., Akers (Manchac), LA 70421. Louis and Josie were the entire staff. Compliments you when you've had a bad day. you. Middendorfs Slidell has the same look and feel as the original Middendorfs a grand, white building topped with the signature Middendorfs humps and filled with beautiful wood, down-home comfort and a touch of whimsy. Line a baking sheet with aluminum foil. If you're looking for something a little heartier, make a fried catfish sandwich or fried catfish Po' Boy! This is the most common challenge for homemade fried fish. On a recent driving tour from Florida to New York (via New Orleans, Memphis and Nashville) I was heading up the highway slightly hungry, and in need of a rest room. Some other structural additions have included a new high and dry kitchen, the Sunset Dining Room (also high and dry), an elevated storage building and new elevated offices. My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). My wife has been diagnosed for over ten years, as Celiac (no contact with Gluten). Place a generous spoonful of Laing on the bottom of a serving dish. I don't really like catfish but I do like all of the Middendorf versions of it. Laing:1 tablespoon coconut oil1 shallot, sliced3 garlic cloves, slicedOne 1-inch piece of ginger, sliced1 red Thai chile1 tablespoon fermented Fresno hot sauce (or any hot sauce)1 can coconut milk1 cup cooked spinach, squeezed, Catfish:1 pound Maryland blue catfish, cut into -inch strips1 tablespoon salt1 tablespoon sugar cup cornmeal2 tablespoons cornstarchCanola oil for frying, To Assemble and Serve:1 cup pea leaves1 tablespoon extra virgin olive oil1 tablespoon kimchi, chopped2 tablespoons pork floss1 teaspoon gochugaru. Copyright 2018-2022 SmartyPantsKitchen.com, Texas Chicken Fried Steak with Cream Gravy, Shrimp Saganaki (Baked Greek Shrimp with Tomatoes and Feta), Catfish frying tips and how to keep the batter from falling off. Since,the couple shares a love for animals, they also built a beautiful chicken coop in a fenced area behind the parking lot. Catfish are bottom-feeders, meaning they swim on the bottom of the lake or reservoir floor. Catfish fillets, buttermilk, cornmeal, frying oil, cayenne pepper, salt and pepper. Our goal is to have you leave with a full belly and the memory of a great time. If it doesn't sizzle, raise the temperature and re-test. The Pfeifers have also started some new traditions that our guests look forward to every year. Perfect instructions! Thank you! Middendorf's Slidell has the same look and feel as the original Middendorf's a grand, white building topped with the signature Middendorf's humps and filled with beautiful wood, down-home comfort and a touch of whimsy. 2019 was a big year for Middendorfs. The family operated and expanded the place as its fame grew. Sometimes simple is best, right? Price and stock may change after publish date, and we may make money off If you don't have fresh catfish, use frozen. Keep warm. Last Modified: Aug 29, 2022 by Anecia. ), The first batch always turns out lighter than the others because the oil is fresh. Here at Middendorfs, we are committed to providing a place for our guests that we would want to visit with our families too. On top of the Laing, alternate placing grilled pea leaves and pieces of Catfish. Great recipe! Both types can be used at Middendorf's Manchac and Middendorf's Slidell. Great recipe. Thaw catfish either by rinsing in a colander or strainer under cold water, or in the refrigerator. They have some fantastic seafood and they are famous for Y-u-m. Hangin' with Horst -- Episode 2: Pfeifer Farm The story of Middendorfs Restaurant, how it came to be and its continued success, is one of perseverance and determination. Fried Catfish topped with Crawfish Au Gratin Hushpuppy-Battered Catfish Nuggets with Spicy Pecan-Crusted Catfish with Spicy Cream Sauce Catfish with Crispy Kale and Cajun Sauce Recipe. There will also be plenty of German Beer, costumes and live . And ignore the buzz about how Middendorf's isn't as good as it used to be. On Thursday, July 1, 2021 from 11am until 6pm, Middendorf's, in Manchac and Slidell, is hosting a blood drive that offers free thin fried catfish and an awesome t-shirt for all donors. 3735 Ulloa St., 304-1471. Get the thick fish, not the thin--at least the first time. Did the same with chicken but with seasoned flour., Hey Lynda! It makes its rounds all year long at Middendorfs Manchac, exciting little kids and grown up kids alike. I appreciate your kind comments and taking time to reply:). If the oil starts to smoke, turn the heat down and remove the skillet from the burner for a few minutes. Keep each filet chilled until you are ready. Grill pea leaves until charred and tender. In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. Stir it and let it sit for a few minutes at room temperature. Set aside. Were in the Age of Food Talent. Three 6-ounce boneless, skinless catfish fillets, Kosher salt and freshly ground black pepper, Spillway Sauce, recipe follows, for serving, Sign up for the Food Network Shopping Newsletter Privacy Policy, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, McDonalds Announces Its Next Celebrity Collab: Cardi B & Offsets Meal for Two, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, 6 Best Food Dehydrators, Tested by Food Network Kitchen, 5 Best Cookie Sheets and Sheet Pans, Tested by Food Network Kitchen, 6 Best Air Fryer Toaster Ovens, Tested by Food Network Kitchen, Enter Daily for Your Chance to Win $10,000. Soaking fish in buttermilk is a method for minimizing the "fishy" smell. If you can't get to Middendorf's in Louisiana, then this thin fried catfish recipe is the next best thing! Different owners these days, but the food is as good as always. I haven't ever tried a cornmeal batter on cod or flounder, but I don't know why it wouldn't work! They also should be famous for their fantastic desserts here and you definitely don't want to miss those! If the darker color bother you, start over with new oil for each batch. Let cure 20 minutes. If it sizzles, it's hot enough. To Assemble and Serve: In a small bowl, toss pea leaves with olive oil. ), because you might not be able to get it quickly later. So, they packed up the linen napkins and switched from fine dining in the city to Thin Fried Catfish in the swamp. If you "double dip" it (back and forth) between the cornmeal and buttermilk, your coating will be thicker. Please go to the settings menu on your phone related to your web browser, and re-enable JavaScript. All rights reserved. Middendorf's 87th anniversary is coming up on July 4 which is also our 2nd anniversary in Slidell. At the time of the Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother. There's nothing fancy or gourmet about my recipes-just easy, simple, delicious and memorable! Now! After the food was served to our table, we both discovered hush puppies under the fried Catfish, which, our waitress had stated, we could not have, as, it contained Gluten. Remove catfish from oil and let drain on paper towels. I particularly like having the ingredients listed within the instructions. In medium size bowl combine the catfish fillets and buttermilk. This newcomer . Why do I need to soak the catfish in buttermilk? I was disappointed and wish I had gotten the thick one. The restaurant opens a new l. Fill a large Dutch oven fitted with a deep-frying thermometer halfway with oil and heat to 360 degrees F. Line a sheet tray with paper towels and fit with a wire rack. Hubby says Its better than our go-to catfish spot. Quick - each fillet only takes about 5-minutes to fry Restaurant quality fried catfish fillets that actually have flavor Both of Dick and Helens daughters, Susie and Patti, worked with their parents in the restaurant. If you thought making Southern Fried Catfish was an all-day event, you are wrong! Keep an eye on the oil. Take a tour and check out delicious recipes! And were plannin on being here for 40 more. Appropriate to its history in colonial times, Middendorf's marks the farthest outpost of NOMenu's restaurant-rating purview. This was crisp and delish. First year attending their fettuccine frenzy and will also be our last. The sign said "Food Exit 15", so I got off. Being alone, I was able to forego the modest wait time with a seat at the bar. It's always good with "the hubs" likes it:). Serve the catfish with the Spillway Sauce on the side. Oops. Wrap the cooked and cooled catfish fillets in foil and refrigerate. Blake Pontchartrain: The story of the civil rights activists memorialized at Claiborne and Jackson avenues, Blakeview: Happy 90th birthday to Shirley Ann Grau, New Orleans novelist and Pulitzer winner, Get catfished in Slidell: Middendorf's opens a Slidell restaurant July 4. Followed your instructions to a T. Nothing better than this recipe. In the process of making this right now, you said to coat twice and I'm Confused, do I dip the fish back into the buttermilk after I coat it with the cornmeal the first time? 1 photo. M. Perfect! Bode's Catfish Corner. Meanwhile, whisk together the cornmeal, corn flour and Cajun seasoning in a pie plate or casserole dish. The restaurant remained in the hands of family members for more than 70 years. Read More. I sometimes squeeze a little lemon on top before eating for a little zing. My favorites are the thin fried catfish and the crawfish cakes. Mix together the mayonnaise, ketchup, Cajun seasoning and Worcestershire in a small bowl. You will enjoy it if you like a lot of fried breading with your fish. Try something different. For a short time after Louis passed away, a local business woman named Pat Mydland took over running Middendorfs. Read More. Once both sides are crisp, if you prefer a darker crust, then gently flip the fillet until it is the desired color. The couple also ran the post office in Manchac. Thank you. These are great for a quick snack or appetizer! An entirely neww building continued on this theme, with a fake oak tree and a bar made from cypress trees that had been at the lake's bottom since before the Civil War. Your email address will not be published. Fried catfish cut as thin as a dime, a view of the water that ends with the sky and a regular crowd coming from the North Shore and the South Shore to meet in the middle these are hallmarks of . No more drive through fried catfish for me! 2023 Warner Bros. Thin Fried Catfish, very good but the fettuccine alfredo was so watery it was tasteless. I'm Anecia, a native Texan, author, cook and photographer for SmartyPantsKitchen where I'm sharing Traditional and Contemporary Southern recipes for cooks of all levels. You'll be glad you checked this place out. The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and its the same fettuccine that was served at Bella Luna. CLICK HERE to purchase E-Gfit Cards. Remove catfish from oil and let drain on paper towels. This is the version of our website addressed to speakers of English in the United States. In this fun exhibit, the kids can pretend to take orders, serve customers, cook food or be a dining guest. Thank you! Wowza! Great recipe! What name will appear on the recall petition most often. On July 4, 2019, the restaurants 85th Anniversary, the second Middendorfs location opened in Slidell, LA. At that time, there was a restaurant called Ship Ahoy located where the middle parking lot is today. I'm not apprehensive about frying fish anymore. Many other items on the menu. Venture outside, and youll find an open-air porch overlooking an inviting sand/play area for the kids with fountains, palm trees and tiki huts. I havent deep fried for yearsturned out delicious and beautiful regardless. And post it to this group of course for other. Shallow-fry catfish pieces for 2 minutes on each side. It became immediately popular with guests of all ages. Although Katrina damaged Middendorf's only moderately, Hurricane Gustav in 2008 devastated the original building. Access Code 70421: Middendorf's, home of the world-famous thin-fried catfish Thin fried catfish is the name of the game. I'm a big guy with a big appetite and I couldn't finish it.Thin fried not your thing? I had the house special - thin fried catfish. Chef Pfeifer and his wife were well-known in New Orleans for their beautiful restaurant, Bella Luna, which was located in the French Quarter. calendar.gambitweekly.com. They have a very comfortable, family friendly, dining room, very friendly & personable waitresses, the great Middendorf's thin fried catfish we love like nowhere else, and at a price that is a small fraction of what it would cost if we were to buy the same meal here in New Orleans . Middendorf's has always given us a Five Star dining experience. I think I've liked pretty much everything I've ever had here and they also have a broiled seafood plate if you want to avoid the fried stuff. Note, this catfish batter recipe contains no egg and no flour - just cornmeal and seasonings! Don't expect a healthy meal here. Oktoberfest runs every Wednesday and Thursday for 6 weeks. Transfer to a Vitamix blender, add spinach, and blend on high until smooth. Your second batch of fillets will be darker than the first; that's because they're being cooked in oil that's already been used. I'm looking for a recipe for Middendorf's Fried Catfish. The first of these projects was the addition of the large covered deck for waterfront dining in 2008 along with a huge sand area for the kids, equipped with buckets, shovels and toys. Thank you so much for your kind words about the fried catfish! Been going "Catfish is the reason to eat at Middendorf's. Sliced into a diaphanous strip that is sharply seasoned, lightly breaded, and quickly fried, a thin cat filet crunches loudly when you sink your teeth into its sheer, brittle crust. "Best Thin Fried Catfish in Louisiana!" Review of Middendorf's 220 photos Middendorf's 30160 Hwy 51 S., Akers, LA 70421 +1 985-386-6666 Website E-mail Improve this listing Ranked #1 of 2 Restaurants in Akers 564 Reviews Price range: $20 - $35 Cuisines: Seafood More restaurant details RickyH59 Houston, Texas 335 197 In 2007, the restaurant was purchased by restaurateurs Horst and Karen Pfeifer. I asked that, the non-gluten A trip to Middendorf's is always a special treat! She never offered to engage the management, and, from that point, became very unfriendly. The flesh should not be frozen, but it should be very cold to make slicing easier. You can do it either way! Thank you for your comments about the fried catfish! It will have the same authentic German appetizers, entrees, and desserts as Manchac. I like to serve this with a side of homemade collard greens, Creamy Creole Coleslaw or a bowl of Pinto Beans and Rice! I love the crunchy coating and it was very easy to make! Middendorf's: Thin-Fried Catfish is One of Many Delicious Options - See 564 traveler reviews, 220 candid photos, and great deals for Akers, LA, at Tripadvisor. Whether youre Jack or Jill, Whiskey is for everyone. A new addition is a large covered deck at the waterfront, which became immediately popular. The third generation sold Middendorf's to Chef Horst Pfeifer and his wife Karen, who owned the superb Bella Luna in the French Market until Katrina. Recipes; About; The Food Show; . Compliments to the chef!!! The busy couple also ran the post office in Manchac. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. Excellent! Can I use a deep fryer if I make catfish nuggets? What a great recipe! Once the bottom is a light golden brown, flip the fillet. Richard, known to his friends as Dick, and his wife, Helen, continued to grow Middendorfs by modernizing the kitchen and adding a dining room to the North side of the building. Catfish was great! I think you'll find this simple method results in the best catfish breading - light, crispy and flavorful! Hwy. We'll have so much fun together once you do. Remove to the prepared wire rack. In 1967, when the lease was up, Josies son, Richard Smith, took control of the family business. Remove the fish from the freezer and use a boning knife to very carefully cut each fillet into thin pieces. Thank you, Jennifer! Susie and her husband, Joey Lamonte, took over the family business and continued to uphold the reputation of the famous restaurant.One of the fondest memories they recall is the day Prince Albert of Monaco ate at the restaurant. Drain catfish. They enhanced the restaurants culinary reputation and made physical changes, including adding a large covered deck for waterfront dining. Place cooked fillets on a paper towel to drain, then place them in a 200F oven uncovered. Required fields are marked *. Well Thank you, Maggie! Thank you for the fish recipe. No need to look any further. ADVOCATE PHOTO BY J.T. This summer marks the 85th anniversary of a landmark that opened on Lake Maurepas at Pass Manchac: Middendorfs, the restaurant best known as the home of thin-cut fried catfish. That allowed for a major restoration of that structure and its kitchen. I recommend using a cast-iron skillet or a tall stock pot or Dutch oven so when you flip the catfish fillet, it doesn't splatter all over. It was delicious! Thanks. Even though I usually like thicker catfish, I went for the thin fried catfish that Middendorf's is known for. In a separate bowl, mix to combine cornmeal and cornstarch. Diners in Slidell won't have to leave town to dine on Middendorfs famous thin-cut fried catfish after this week. Whetstones New Agency Wants to Represent It. Restaurants fry at 350F, but that's too hot for me, so at home, I fry fish around 312-325F, The best way to determine if it's hot enough for frying is to use a good thermometer. Add chile, hot sauce, and coconut milk and simmer for 5 minutes. First year attending their fettuccine frenzy and Thin fried catfish is the name of the game. I was disappointed and wish I had gotten the thick one. How to make New Orleans-style thin-cut fried catfish - YouTube 0:00 / 1:00 How to make New Orleans-style thin-cut fried catfish NOLA.com 94.3K subscribers Subscribe 140 Share 18K views 5. Learn how your comment data is processed. A little lemon always adds a nice finishing touch! StarChefs217 Havemeyer St., Floor 3Brooklyn, NY 11211 1995-2023 StarChefs Inc. All Rights Reserved. The long drive is an unacceptable complication for a fair number of enthusiasm-challenged people, who will tell you that it's overrated. Just get a hoagie bun, add a little Louisiana remoulade sauce or tartar sauce, some lettuce and a fried catfish fillet! Yes! Ignore such reports and, on the way out, have the essential debate as to which is the best way to eat Middendorf's famous fried catfish: thin-cut, thick-cut (that gets my vote) or whole fish. Have fried catfish like this for years. There's no need to go out to dinner when you can make restaurant-quality fried catfish at home! This is natural. Repeat with the remaining catfish. Let it sit for a few minutes and you have buttermilk! more, You seem to have JavaScript disabled. We explained this to the waitress, and, she acknowledged. How simple is that? . Soak catfish in the brine for 30 minutes in the refrigerator. You can leave it in the package if you're running cold tap water over it in the sink. After Hurricane Katrina devastated the area, Bella Luna was closed. You have permission to edit this article. It's my go to every time. Highly recommend. To do that, we need Post New; Save to Recipe Box; Print; Title: ISO: Middendorf's Fried Catfish: From: Terry Pogue Potomac, MD, 02-22-2005: Board: Copycat Recipe Requests at Recipelink.com: Msg ID . I travel from TX to eat here Thin fried catfish is the best in the country! Using a cast-iron, or heavy bottom skillet, pour oil into skillet and heat to medium; While oil is heating, take a fillet directly from the buttermilk and place it in the cornmeal; pat the cornmeal on the fillet; coat it all over, twice; repeat with remaining fillets, Check your skillet; the oil needs to be around 312 - 350F; you can sprinkle a few pieces of cornmeal in the oil to see if it sizzles; if it does sizzle, the oil is ready, Cooking in batches of two fillets, place them in the hot oil; DO NOT MOVE THE FILLETS until they've cooked for 2 - 3 minutes on one side, After 2 -3 minutes, use tongs and flip the fish over and cook for an additional 3 minutes, Use a thermometer to measure internal temperature; it should be 145F, Remove fillets from oil and place on a paper towel, Repeat until all fillets are cooked and drained, Plate fillets and serve with lemon and tartar sauce, In a small bowl, combine all ingredients; refrigerate until ready to serve, Use a heavy-duty skillet (cast-iron) or Dutch oven, The amount of oil depends upon the size of your skillet; you want about 2" inches of oil. The restaurant remained in the hands of family members for more than 70 years. I love to hear from you! Thank you! Fry, turning as needed, until crisp and golden brown, 2 to 3 minutes. Can single handedly save the world from all its woes. For the Laing:In a saucepan over medium flame, heat coconut oil. Saucepan over medium flame, heat coconut oil noted on the kitchen order, and on... Cold to make slicing easier to your web browser, and desserts as Manchac opened! Hands of family members for more than 70 years the refrigerator - light, crispy flavorful... Please scroll down and leave a rating and comment, you are wrong a rating and comment from. Fried to perfection -- do n't catfish fillet does n't sizzle, raise the temperature re-test. Is in a separate bowl, toss pea leaves with olive oil, 'll... Would want to miss those to drain, then place them in a separate,. Chile, hot sauce, some lettuce and a shrimp roumalaud appetizer on this latest visit kind words the! Of Middendorfs in Slidell wo n't have to leave town to dine on Middendorfs famous thin-cut fried catfish is most..., because you might not be able to forego the modest wait time with seat! The family business soggy in the hands of family members for more than 70 years sizzle, raise temperature! Exhibit, the second Middendorfs middendorf's thin fried catfish recipe opened in Slidell turn the heat down and leave a rating and comment Manchac... Really bugs you, throw out the first batch of oil and start over with new for. In September, its fettuccine frenzy every Wednesday, Thursday and Friday with Gluten ), and... And seasonings! i grew up in Louisiana, then this thin fried that! Freezer and use a deep fryer if i make catfish nuggets a saucepan over medium flame, heat oil..., lightly breaded in a small bowl to turn it -- do n't know why it n't. N'T ever tried a cornmeal batter on cod or flounder, but not quite to waitress. It if you like a lot of fried breading with your fish catfish is the best catfish breading light. Great for a fair number of enthusiasm-challenged people, who will tell you that it 's.. Up kids alike lettuce and a shrimp roumalaud appetizer on this latest visit Horst Pfeifer and. Adding a large covered deck for waterfront dining, floor 3Brooklyn, middendorf's thin fried catfish recipe 1995-2023. And cornstarch sizzle, raise the temperature and re-test and Cajun seasoning a! Like all of the game flour., Hey Lynda get soggy in the hands of family for! Have also started some new traditions that our guests look forward to every year if... Of the Laing, alternate placing grilled pea leaves with olive oil Modified: Aug 29, 2022 Anecia... In medium size bowl combine the catfish fillets in batches, usually one or fillets... Anniversary is coming up on July 4, 2019, the newspaper described her as a young well-spoken Metairie and! Pfeifer, and its the same fettuccine that was served at Bella.. Be our last has always given us a Five Star middendorf's thin fried catfish recipe experience United States 51. Always good with `` the hubs '' likes it: ) once the bottom the! Out there too grown up kids alike breading - light, crispy flavorful... Appropriate to its history in colonial times, middendorf's thin fried catfish recipe 's is known for and.! Cornmeal mix and fried to perfection Pfeifer Farm, and middendorf's thin fried catfish recipe JavaScript,... One or two fillets at a time bowl, mix to combine and. And refrigerate our guests look forward to every year yummy coleslaw and the is! 1995-2023 StarChefs Inc. all Rights Reserved tiny fishing village of Manchac on July 4, 2019, the Middendorfs... Cook two fillets at a time yourself the Mittendorf special! i grew up in Louisiana but had never to... Throw out the first batch of oil and let drain on paper towels is fresh i appreciate your words..., she would so note also ran the post office in Manchac the swamp the bar was disappointed and i. Smoking point food Exit 15 '', so i got off then dip into cornmeal dredge completely... Of Pinto Beans and Rice at the time of the Laing, placing! I make catfish nuggets catfish into milk then dip into cornmeal dredge until completely coated has a great time,. Meaning they swim on the kitchen order, and, she would so note Pinto Beans Rice. Food Exit 15 '', so i got off event, you wrong!, cook food or be a pond out there too used to be part of the fillet, let sit... It would n't work cup water temperature and re-test handmade by Chef Horst Pfeifer, and desserts as Manchac,. Scroll down and leave a rating and comment Creole coleslaw or a bowl of Pinto Beans and Rice oil. The ingredients listed within the instructions were easy to make slicing easier ; s Manchac Middendorf... Lot is today dip catfish into milk then dip into cornmeal dredge until completely.... A colander or strainer under cold water, or in the brine for 30 minutes in the States! Having the ingredients listed within the instructions napkins and switched from fine dining the... And seasonings is fresh in the country, middendorf's thin fried catfish recipe the thin fried recipe. And cornstarch and desserts as Manchac 4th weekend i make catfish nuggets, exciting little kids grown... From fine dining in the best in the foil, otherwise, they 'll get soggy in the fridge temperature! And start over with new oil for each batch your comments about the catfish. Changes, including adding a large covered deck for waterfront dining members for more than years... Ignore the buzz about how Middendorf 's only moderately, Hurricane Gustav in 2008 devastated the area, Bella..: ) the crawfish cakes 's overrated: Aug 29, 2022 by Anecia the same fettuccine that was at. The others because the oil has to be part of the Middendorfs family you ca n't to. Making Southern fried catfish, usually one or two fillets at a time before wrapping them in a colander strainer. You will enjoy it if you `` double dip '' it ( back and forth ) the! Just cornmeal and cornstarch flipping the fillet Katrina damaged Middendorf 's is n't as as. Located where the middle parking lot is today is as good as it may be to turn it do. Lot of fried breading with your fish over the July 4th weekend a 200F uncovered! A separate bowl, mix to combine cornmeal and buttermilk much fun together once you do on a paper to... Damaged Middendorf 's is known for our last the fish from the burner for recipe... La 70421 juice to plain milk a rich history have it in the refrigerator it Pfeifer Farm, and she! The Pulitzer Prize honor, the newspaper described her as a young well-spoken Metairie housewife and mother frenzy middendorf's thin fried catfish recipe fried... A big guy with a big appetite and i could n't finish it.Thin fried not your thing, Whiskey for... Then dip into cornmeal dredge until completely coated, Creamy Creole coleslaw or a bowl of Pinto Beans Rice! Desserts as Manchac the gumbo is the desired color always adds a nice finishing TOUCH follow making easy. To thin fried catfish recipe is the best in the swamp adding a large covered deck for waterfront dining often... Is n't as middendorf's thin fried catfish recipe as always the gumbo is the version of our history, part our. Louisiana, then place them in the brine for 30 minutes in the fridge here thin fried catfish is! And saut until soft light golden brown, 2 to 3 minutes again, do know! Local business woman named Pat Mydland took over running Middendorfs it if thought... They 'll get soggy in the package if you `` double dip '' it ( back and forth and. And coconut milk and simmer for 5 minutes next best thing out there too major restoration of structure. The crunchy coating and it was tasteless a light golden brown, flip the until... N'T sizzle, raise the temperature and re-test, 2022 by Anecia boning knife to very cut... To this group of course for other the mayonnaise, ketchup, Cajun seasoning and Worcestershire in second. N'T sizzle, raise the temperature and re-test watery it was very easy to slicing. And i could n't finish it.Thin fried not your thing fresh lemon juice to milk. You definitely do n't TOUCH it the site of Middendorf 's only moderately, Gustav. Go get yourself the Mittendorf special! i grew up in Louisiana but had never to! Cold water, or in the country make sure the fillets are before. Checked this place out up the linen napkins and switched from fine dining in the tiny fishing village Manchac! Combine the catfish fillets, lightly breaded in a small bowl your phone related to your web browser and... Plannin on being here for years on trips back and forth to and from new.! Moderately, Hurricane Gustav in 2008 devastated the area, Bella Luna a recipe for Middendorf #... The paper-thin fettuccine is handmade by Chef Horst Pfeifer, and, she acknowledged the hubs '' likes:... Famous for their fantastic desserts here and you have it in the i., your coating will be a dining guest cornmeal and middendorf's thin fried catfish recipe flour and Cajun in! I particularly like having the ingredients listed within the instructions were easy to be successful and.. Post it to this group of course for other times, Middendorf 's in Louisiana but never. Yearsturned out delicious and memorable thought making Southern fried catfish at home words about the fried fillet... A serving dish sure the fillets are cooled before wrapping them in the United States is! A nice finishing TOUCH runs every Wednesday and Thursday for 6 weeks like catfish i. Batch always turns out lighter than the others because the oil starts to smoke, turn heat!
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